Alt Protein Project

Light Blue Circle with blue wavy shapes inside, reads "Good Food Institute, ALT Protein Project, University of New South Wales"

The Alt Protein Project is a club centered around animal product alternatives produced from plants, animal cells, or by fermentation. The club aims to encourage adoption of alternative proteins, and direct students to careers related to alternative proteins. We run social and professional events to build an inclusive environment and generate excitement about the industry.

 


Accreditation

  • Accredited by UNSW Advantage = Yes
    (For recognition on Australia Higher Education Graduation Statement)

Availability of activity

All year round

Type of activity

Clubs & societies

Interest area / Advantages

Serve society, Foster collaboration, Embrace change, Champion sustainability, Continue learning

Skills required and/or developed

Cross-cultural & global citizenship, Event & project management, Interpersonal & communication, Leadership, Organisational & time management, Problem solving & practical skills, Team work & networking


Contacts and more information

Applications! 

https://www.instagram.com/unswapp/

Contact for further information

[email protected]


For more information about co-curricular activities, see UNSW Advantage.

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